Permanent employment; full time; day, evening, morning, night, weekend, $15.5/ hour; 40 hours per week.
Overview
Languages
English
Education
No degree, certificate or diploma
Experience
Will train
Work setting
Urban area
Responsibilities
Tasks
Bring clean dishes, flatware and other items to serving areas and set tables
Clear and clean tables, trays and chairs
Replenish condiments and other supplies at tables and serving areas
Keep records of the quantities of food used
Package take-out food
Prepare, heat and finish simple food items
Take customers’ orders
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sharpen kitchen knives
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Additional information
Transportation/travel information
Public transportation is available
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Weight handling
Up to 13.5 kg (30 lbs)
Personal suitability
Client focus
Team player
Benefits
Other benefits
Parking available